This product has been milled from white hard wheat to produce a whole wheat flour

This product is of food grade and in compliance with the Federal Food, Drug and Cosmetic Act of 1938, as amended, and all applicable regulations thereunder.

This mill product is produced under sanitary conditions in accordance with Good Manufacturing Practices (GMP).

The select quality of this product is to provide consistent performance characteristics.

ANALYTICAL SPECIFICATIONS:

Moisture            9.5 -11.00% max.

Ash                   1.40%